Olive oil
With olive trees “in the back yard,” the Italian Trappists turn them into their work, using traditional picking and pressing techniques to produce an artisanal olive oil.
- Tre Fontane - Olive oil produced by the monks of Tre Fontane Abbey
With olive trees “in the back yard,” the Italian Trappists turn them into their work, using traditional picking and pressing techniques to produce an artisanal olive oil.